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Four Combo Probiotic Enzyme Fruit Vinegar/ 综合水果醋

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+ 果醋王 纯天然益生菌酵素果醋具有很强的抗氧化效果，每晚饮用果醋有助于帮助延缓皮肤细胞衰老，从而达到一个美容的作用。青木瓜果醋是以天然苹果，柠檬，生姜，大蒜为原料，经过1年半至两年的发酵，才能酿成果醋。不仅含有丰富的酵素群，还含有维生素、氨基酸、乳酸、葡萄酸、琥珀酸等营养成分，满足人体每日营养所需，帮助补充体内所需营养，并有助改善肠道功能，提高机体免疫力，增强肝脏代谢功能。 纯天然酵素果醋功效 抗氧化: 酵素果醋中富含多种抗氧化物质，如多酚和维生素C，这些成分可以中和体内的自由基，减缓细胞老化过程，保护细胞免受氧化损伤，从而延缓衰老，维持皮肤和身体的健康。 软化血管: 酵素果醋中的有机酸和酵素能够促进血液循环，改善血管弹性，防止血管硬化。长期饮用可以帮助软化血管壁，预防动脉硬化和心血管疾病的发生。 手脚麻痹: 酵素果醋通过改善血液循环，增强血液流动，有助于缓解由于血液循环不畅引起的手脚麻痹。其营养成分还能滋养神经系统，缓解麻木症状。 血液循环: 酵素果醋含有丰富的营养成分，如维生素和矿物质，这些成分能够促进血液循环，增强血管的健康，提高全身血液流动效率，从而改善整体健康状况。 降低血脂: 酵素果醋可以通过促进新陈代谢，帮助分解和排出体内多余的脂肪，从而降低血脂水平。它的抗氧化作用还能保护血管，防止脂肪在血管壁上的沉积。 改善便秘: 酵素果醋含有大量的酵素和有机酸，能够促进胃肠蠕动，帮助消化食物，防止便秘。定期饮用可以调节肠道菌群平衡，促进排便顺畅，改善消化系统功能。 降低胆固醇: 酵素果醋通过其活性成分，能够抑制胆固醇的合成和吸收，降低血液中的胆固醇水平，减少胆固醇在血管壁上的积聚，预防动脉硬化和心血管疾病。 心血管堵塞: 酵素果醋可以通过软化血管，降低胆固醇和血脂水平，改善血液循环，从而预防和减轻心血管堵塞的风险。其抗氧化作用还能保护心血管健康，降低心脏病发作的可能性。 增强免疫力: 酵素果醋富含维生素、矿物质和酵素，这些成分能够增强身体的免疫功能，提高抗病能力。定期饮用可以增强体质，预防感冒和其他疾病，保持身体健康。 适宜人群： 针对三高，高龄人群 注意： 开刀做手术前一个月/正在化疗者 禁止饮用 饮用方法：每天饮用2-3次，每次25-30ml，用餐后30分钟~2个小时内喝 成分：姜，柠檬，苹果，蒜头，果糖和水 保存方法：存放于阴凉干燥处，避免日晒 500ml Benefits: Antioxidant: Rich in various antioxidants such as polyphenols and vitamin C. These components can neutralize free radicals in the body, slow down the aging process of cells, protect cells from oxidative damage, delay aging, and maintain the health of the skin and body. Softening Blood Vessels: The organic acids and enzymes in enzyme fruit vinegar can promote blood circulation, improve blood vessel elasticity, and prevent vascular sclerosis. Long-term consumption helps soften blood vessel walls, preventing arteriosclerosis and cardiovascular diseases. Relieving Numbness in Hands and Feet: Improves blood circulation and enhances blood flow, helping to relieve numbness in the hands and feet caused by poor blood circulation. Its nutritional components also nourish the nervous system, alleviating numbness symptoms. Blood Circulation: Rich in nutrients such as vitamins and minerals, which promote blood circulation, enhance vascular health, and improve overall blood flow efficiency, thus enhancing overall health. Lowering Blood Lipids: Promotes metabolism, helps break down and expel excess fats in the body, lowering blood lipid levels. Its antioxidant effect also protects blood vessels, preventing fat deposition on vessel walls. Relieving Constipation: Contains a large number of enzymes and organic acids that promote gastrointestinal motility, aid in digestion, and prevent constipation. Regular consumption can balance intestinal flora, promote smooth bowel movements, and improve digestive system function. Lowering Cholesterol: Active components inhibit cholesterol synthesis and absorption, reducing cholesterol levels in the blood, minimizing cholesterol deposition on vessel walls, and preventing arteriosclerosis and cardiovascular diseases. Suitable for: People with high blood pressure, high blood sugar, high blood lipids, and the elderly. How to Drink: Drink 2-3 times a day, 25-30ml each time, within 30 minutes to 2 hours after a meal. 500ml
vk vinegarjuice vinegar fruitvinegar combo apple lemon garlic ginger

Product Details

Pure Natural Combo Fruit Enzyme Probiotic Fruit Vinegar 

  • 🌼Quality assurance
  • 🌼No pigment
  • 🌼No preservatives
  • 🌼No artificial additives

1st manufacturer of 100% natural fermentation enzyme vinegar in Malaysia. No coloring, No artificial flavor, No preservative, No chemical additives 

Minimum 540 days natural fermentation Strictly sterilized and vigilantly tested. 

Ingredients: 

  1. *Ginger has the function of strengthening blood vessels because it is rich in gingerol, which has a certain stimulating effect on the heart and blood vessels. It can speed up the heartbeat and dilate blood vessels, thus making the veins smooth and the supply normal.
  2. *Garlic can lower plasma cholesterol. British medical scientists have found that garlic can lower cholesterol and reduce atherosclerotic plaques, thus preventing arteriosclerosis and coronary heart disease.
  3. *The main function of apple cider vinegar is to soften blood vessels. Its malic acid component can also maintain the energy metabolism of the myocardium and protect the ischemic myocardium in myocardial infarction.
  4. *Lemon is rich in vitamin C and vitamin P, which can enhance the elasticity and toughness of blood vessels, shrink and strengthen capillaries, reduce permeability, improve coagulation function and platelet count, and can shorten coagulation time and bleeding time by 31%-71%. It has Hemostatic effect, can prevent and treat hypertension and myocardial infarction. (Ginger, Garlic, Apple, Lemon Juice) is a natural ingredient formula that combines the benefits of garlic, ginger, lemon, apple and honey to improve your health.

Effective improvement : 

  • soften blood vessels
  • Cardiovascular obstruction
  • Numbness of hands and feet
  • kidney stones
  • Improve constipation blood circulation
  • lower cholesterol
  • reduce blood fat
  • anti-oxidation
  • enhance immunity

** 3 bottles for a course of treatment ** 

How to drink ： **25ml -30ml per day 2-3 times a day drink half an hour after meal **　

It is recommended that those who take western medicine or traditional Chinese medicine take the natural fruit vinegar half an hour after taking the western medicine or traditional Chinese medicine 

Note: Remember to rinse your mouth after drinking 

storage method: Avoid direct sunlight, suitable for storage in a dry place ，no refrigeration required 

 

纯天然四合果酶益生菌水果醋 

  • 🌼品质保证
  • 🌼无色素
  • 🌼无防腐剂
  • 🌼无人工添加剂

成分: 

  1. *生姜起的是一个强壮血管的功能，因为它富含姜辣素，对心脏和血管有一定的刺激作用，可使心跳加快，血管扩张，从而使脉络通畅，供给正常。
  2. *大蒜可降低血浆胆固醇，英国医学家发现大蒜头能降低胆固醇，使动脉粥样斑块减少，因而可以预防动脉硬化及冠心病。
  3. *苹果醋的作用主要是软化血管，其苹果酸成分还能保持心肌的能量代谢，对心肌梗塞的缺血性心肌层起到保护作用.
  4. *柠檬富含维生素C和维生素P，能增强血管弹性和韧性，收缩、增固毛细血管，降低通透性，提高凝血功能及血小板数量，可缩短凝血时间和出血时间31%-71%，具有止血作用，可预防和治疗高血压和心肌梗死。 （姜 蒜 苹果 柠檬汁）是采用天然食材配方，结合大蒜，姜，柠檬，苹果和蜂蜜的种种益处让你改善健康

水果醋有效改善： 

  • 软化血管
  • 心血管阻塞
  • 手脚麻痹
  • 肾结石
  • 改善便秘
  • 血液循环
  • 减低胆固醇
  • 低血脂
  • 抗氧化
  • 增强免疫力

**３瓶为一个疗程**

饮用说明：  **每天25ml -30ml 一天 3次 饭后半小时喝** 

建议服用西药或中药者，请先服食西药或中药后半小时才服用天然果醋 

注意：喝完后记得漱口腔 

存方法： 避免阳光直接照射，适宜存放在阴凉干躁处，无需冷藏

 

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