A journey of fruit, fermentation and time.
Discover the story behind our Probiotic Fruit Vinegar and the 18-month fermentation journey that defines VinegarKing.
Vinegar King 👑 - From Fruit to Vinegar
An 18-Month Fermentation Journey, great fermentation takes time, patience and careful attention.
At VinegarKing, our fruit vinegar goes through a carefully managed 18-month fermentation journey, from freshly harvested fruit to the finished vinegar. Throughout the process, our team closely monitors the fermentation and continues the hands-on tradition of regular manual stirring.
01 — Grown & Carefully Selected
Some of our fruits are grown on our own farm, where we carefully manage the cultivation and harvesting process from the beginning.
For fruits that are sourced externally, we carefully select our ingredients from trusted suppliers, including selected fruits imported from China, based on our quality requirements.
From our own farm to carefully selected sources, every batch begins with carefully chosen fruit.
02 — The First 6 Months
Fruit Fermentation → Enzyme
Where the fermentation journey begins.
The selected fruits are prepared and blended using a large-scale industrial fruit blender before entering the initial fermentation stage.
We add sugar and RO water to begin the fermentation process, allowing the fruit mixture to gradually transform through approximately 6 months of fermentation.
This stage requires patience and constant attention.
Our staff monitor the fermentation regularly and manually stir the mixture 3–4 times a week, continuing this hands-on process throughout the fermentation period.
6 months of patience. Regular monitoring. Hands-on fermentation.
03 — The Next 6 Months
Enzyme → Wine
The fermentation continues.
After the initial fermentation stage, the fermented fruit mixture enters the next stage of its journey, where it continues fermenting for approximately another 6 months.
During this stage, the fermentation develops further as the mixture gradually transforms into a wine-like fermented base.
Our team continues to monitor and manually stir the fermentation regularly throughout the process.
Another 6 months.
Another transformation.
04 — The Final 6 Months
Wine → Vinegar
The transformation into vinegar begins.
At this stage, our Japanese-sourced acetic acid fermentation culture is introduced to begin the final transformation.
The mixture then undergoes approximately another 6 months of acetic acid fermentation, gradually developing into the fruit vinegar that defines VinegarKing.
Once again, the fermentation is carefully monitored throughout the process.
6 more months of fermentation.
18 months in total.
05 — 18 Months Complete
Fermentation → Finished Vinegar
18 months. One complete fermentation journey.
After approximately 18 months, the fermentation process is completed.
The finished vinegar then undergoes a controlled heat-treatment process at approximately 110°C to halt further fermentation and stabilise the finished product.
This helps prevent continued microbial activity and further fermentation after processing.
18 months of fermentation.
Carefully completed.
06 — From Our Process to Your Bottle
Bottled at the End of the Journey
Once heat treatment is completed, the vinegar proceeds directly to packaging.
Bottled into our retail bottles or Filled into sachets for convenient individual servings.
From carefully selected fruit to a finished bottle or sachet, every VinegarKing product completes the same journey of time, fermentation and careful attention.
Inspired by Japanese Fermentation Expertise
Our fermentation journey is influenced by Japanese vinegar-making expertise and the use of acetic acid bacteria.
Over time, this knowledge was combined with our own fermentation experience and carefully selected fruits, leading to the development of our Probiotic Fruit Vinegar.
Hear from our Customer Experience 🎬
Customer with gout problem
Papaya Fruit Vinegar
90% blockage cholesterol
Mixed Fruit & Vegetable Vinegar
Blood analysis activity
Sees results visually before and after drinking Vinegar King
Sensitive stomach problem
Papaya Fruit Vinegar
Bone ache, fatigue problem
Bentong Ginger Vinegar
From our Facebook Live Community
Let our nutritionist consultant tell you more about VINEGAR!
Dr. Lam Kay Sim, Master of Science in Public Health
At VinegarKing, we believe that wellness begins with understanding.
Our nutritionist consultant helps us communicate our products in a way that is clear, responsible and easy to understand — giving our customers access to professional nutritional perspectives alongside our fermentation expertise.
Proessional Background
30+ Years
Experience in nutrition & food science
UKM Graduate
Universiti Kebangsaan Malaysia
Food Science & Nutrition
Bachelor's & Master's background
Public Health & Nutrition
Master's degree, 2024
Food Innovation
Former National Starch Food Innovation leadership
Probiotic Industry
Former Chr. Hansen China / Asia-Pacific probiotic application experience
MIFT
Life Member, Malaysian Institute of Food Technology
A 20-Minute Before & After Testing Experience
As part of our customer education and product experience sessions, visitors are invited to observe their selected blood-test measurements before and after consuming a small serving of VinegarKing.
Here's How It Works
01 — Before Test 🩸 Take an initial blood test.
02 — Drink 25ml 🥤 Enjoy a 25ml serving of VinegarKing.
03 — Wait 20 Minutes ⏱️ Allow 20 minutes after consumption.
04 — After Test 🩸 Take a second blood test and compare the readings.
Lab Tested
Our products are free from any dangerous chemical substance.
What makes our Vinegar Different?
Good things take time.
Our Probiotic Fruit Vinegar undergoes a carefully developed over approximately 18 months.
Purely fruit based vinegar.
We carefully select fruits as the foundation of our fermented fruit vinegar range.
Hangs on fermentation.
Our process combines traditional fermentation knowledge with Japanese acetic acid fermentation techniques.
Keep it naturally simple.
It is made without artificial flavouring, colouring, preservatives or chemical additives.
Free west Malaysia shipping.
We promotes free shipping to west Malaysia and ship out within 24 hours.
Personalised Wellness Guidance.
Provide guidance to help you better understand which Vinegar King product may suit your needs.